Vermentino without compromises
Winery Belguardo | Winery location Loc. Montebottigli - Commune of Grosseto | Grape varieties Vermentino | Alcohol 13,00% |
Total acidity 5,80% | Vineyards location 20-50 m (65-165 ft) a.s.l.; S-SW exp. | Soil Soft and sandy, mainly Sandstone | Training system Guyot |
Nr. vines for hectare 6,600 | Harvest Hand picked from September 9th | Fermentation temperature At low temperature (15 °C) | Bottling February 2024 |
Available on the market March 2024 | Production 80,000 bottles | Formats 750 ml - 1,5 lt | First vintage 2008 |
Key descriptors Exotic fruit and yellow peach aromas, dry, pleasingly mineral and sapid taste | Food pairing Seafood, risotto and pasta with vegetables, fish soups, fish stews and grilled fish, fresh cheese, white meats, grilled vegetables |
Winery Belguardo | Winery location Loc. Montebottigli - Commune of Grosseto | Grape varieties Vermentino | Alcohol 13,15% |
Total acidity 6,00% | Vineyards location 20-50 m (65-165 ft) a.s.l.; S-SW exp. | Soil Soft and sandy, mainly Sandstone | Training system Guyot |
Nr. vines for hectare 6,600 | Harvest Hand picked from September 9th | Fermentation temperature At low temperature (15 °C) | Bottling February 2023 |
Available on the market March 2023 | Production 80,000 bottles | Formats 750 ml - 1,5 lt | First vintage 2008 |
Key descriptors Exotic fruit and yellow peach aromas, dry, pleasingly mineral and sapid taste | Food pairing Seafood, risotto and pasta with vegetables, fish soups, fish stews and grilled fish, fresh cheese, white meats, grilled vegetables |
As for the previous autumn months, 2022 opened with a winter that proved particularly lacking in rainfall, and was characterised by the presence of prolonged periods dominated by high pressure systems, and significant temperature fluctuations without, however, periods of intense cold.
During the months of March / April, there were intermittent rainfalls in the Maremma area, which favoured the regular phenological growth of the vines, followed by a period of great vigour and abundant flowering, which was favoured by the warm and dry climate, and resulted in good fruit-setting.
Summertime temperatures were recorded as early as May, and the summer months were torrid, all of which was accompanied by a lack of rainfall; these conditions, certainly unfavourable in some respects, from a plant-protection point of view resulted in limited pathogenic attacks on the vines, easily managed by appropriate measures in the vineyard.
The dry climate resulted in a moderate growth of the berries, with some water stress localised in the drier areas.
The rainfalls in mid-August were beneficial, substantially re-aligning ripening times, which peaked a few days earlier than the previous year.
The 2022 harvest produced perfectly healthy grapes, with a higher sugar content than the average for recent years. The small berries and the concentration reached during the summer months point to a harvest suited to the production of well-structured, long-aging red wines.
Beginning of the harvest: August 22nd, 2022
End of the harvest: September 28th, 2022
Rainfalls (sum of rainfall between April 1st and September 30th): 449 mm
Temperature Index (sum of average daily temperatures from April 1st to September 30th): 4.113 °C
Evaluation: Good
Winery Belguardo |
Winery location Maremma, Toscana |
Grape varieties Vermentino |
Alcohol 13.50% |
Total acidity 5.70% |
Vineyards location 20-50 m (65-165 ft) a.s.l.; S-SW exp. |
Soil Soft and sandy, mainly Sandstone |
Training system Guyot |
Nr. of vines per hectar 6.600 plants |
Harvest Hand picked from August 27th |
Fermentation temperature 15°C |
Bottling February 2022 |
Available on the market March 2022 |
Production 90.000 bottles |
Formats 750 ml - 1,5 lt |
First vintage 2008 |
Key description Exotic fruit and yellow peach aromas, pleasingly mineral and sapid taste |
Food pairing Seafood, risotto and pasta with vegetables, fish soups, fish stews and grilled fish, fresh cheese, white meats, grilled vegetables |
|
|
|
|
|